Vegetarian Menu

Using fresh and daily produce, Chef creates new vegetarian options on a regualr basis. Please see below our Vegetarian Menu which is available to order every day:-

 

Starter Option £6.50

Main Course Option £12.50

 

Cream of Tomato & Tarragon Soup

Tagliatelle with Ceps, Oyster Mushrooms in a White Wine Cream Sauce

Warm Goats Cheese, Walnut & Beetroot Salad

Risotto of Butternut Squash, Parmesan topped with Samphire & a Deep Fried Duck Egg