Flowers and Champagne

The Crab Inclusive Luxury Wedding Package

Your Wedding Breakfast

A Wedding Breakfast is the first meal a Bride & Groom will enjoy with their guests following the union of marriage.

Here we have menu options individually priced, allowing you to build your own menu to suit your preferences.

Please note that we will be happy to adapt any of these dishes to suit your taste.

Why not start with Canapés......

Selection of Canapés on arrival, 3 per person @ £5.95 per head to include:

Oyster Rockerfeller x 1

Chicken & Ham Hock Ballontine

Goats Cheese & Black Olive Tart

Honey Glazed Harissa Salmon

Smoked Haddock Curried Brandade

Slow Cooked Pork Belly, Caramelised Apple

Cornish Crab & English Pea Risotto Balls

Black Pudding, Spice Poached Red Wine Pear

Cornish Crab Tian, Avocado Purée

  Starters

Chicken & Foie Gras Terrine, Apple & Caper Salad, King’s Bread – 9.50

Pan Fried Scallop, Curried Cod Brandade, Saffron Mayo – 10.50

Goats Cheese Crotin, Spice Lentils, Soft Herb Salad – 7.00

Smoked Salmon Risotto, Aged Parmesan – 6.50

Crab & Coriander Fishcakes, Aioli Mayonnaise, Poached Hens Egg – 6.50

Slow Cooked Pork Belly, Spiced Poached Pear, Pear Purée – 8.50

Cornish Crab Gratin, Macaroni Pasta, White & Dark Crab Meat – 10.25

Lobster Ravioli, Confit Fennel – 11.00

Grilled Mackerel, Onion Cream, Spiced Onion Bhaji – 6.75

Soups

Spiced Pumpkin Velouté, Nutmeg Cream Fraiché – 6.50

Smoked Haddock Chowder, Parmesan Crisp, Chervil Oil – 7.00

Lobster Bisque – 7.00

Crab Bisque – 7.00

Jerusalem Artichoke Velouté, Vanilla & Thyme Oil – 6.50

          Pea Velouté, White Cornish Crab Meat– 7.50

Thai Crab Broth, Lobster Dumpling – 7.95

Shellfish Velouté, Tempura Oyster – 9.00

Caramelised Cauliflower Velouté – 6.50

Main

Slow Cooked Pork Belly, Cream Savoy Cabbage Pancetta, Apple Purée - 19.50

Roast Brixham Cod Chunk, Chorizo Broth, Red Pepper Concasse - 18.50

Line Caught Bream, Fig & Tarragon Dauphinoise Potato, Vanilla Cream - 19.75

Roast Seabass, Cep Tart, Sauté Spinach, Truffle Emulsion - 23.00

Honey Roast Duck Breast, Braised Red Cabbage, Chive Mousseline, Juniper Jus – 22.50

Honey Glazed Salmon, Spiced Butternut Squash, Pak Choi – 18.50

½ Lobster Thermidor, New Potato Salad – 22.00

Fillet of Beef, Oxtail & Foie Gras Pie, Pumpkin Puree, Purple Sprouting Broccoli – 34.00

Roast Rump Of Lamb, Vegetable Provençale, Basil Pomme Purée, Thyme Jus – 18.50

Sirloin of Angus Beef, Potato Gratin, Glazed Shallots, Madeira Jus – 22.00

Chicken Breast, Pomme Purée, Sauté Spinach, Jus Gras – 18.00

Vegetarian

Roast Vegetable Salad, Parsnip Purée, Vegetable Crisp – 16.95

Tian of Provençale Vegetables, Truffle Leeks – 16.95

Stuffed Globe Artichoke, Black Olive Tapenade, Chive Mousseline, Soft Herbs – 17.75

Harissa Bean Cassoulet, Saffron Linguini, Fresh Cream & Cress – 16.95

Desserts

Honeycomb Parfait, Banana Mousse, Chocolate Milkshake – 6.50

        Crème Brûlée, Shortbread – 6.50

Dark Chocolate Tart, Vanilla Ice Cream, Caramelised Popcorn – 6.50

Custard Tart, Banana Salsa, Nutmeg Ice Cream – 6.50

British Cheeses, Homemade Biscuits, Fig & Date Chutney – 8.50

    Strawberry Cheesecake, Balsamic & Strawberry Purée, Basil Sorbet 6.50

King’s Bread & Butter Pudding, Vanilla Custard, Caramel Mousse – 6.50

Selection of Crab’s Sorbet & Ice Cream, Poppy Seed Biscuit – 6.50

Glazed Lemon Sponge, Lemon & Lime Curd, Vanilla Crème Fraiché – 6.50

Please Note: All of Our Desserts Are Homemade

Freshly ground coffee and petit fours served with your wedding cake £3.95


Evening Buffet Selector

Tailor make your own evening buffet from the following selection: -

Choose six items                     £13.95

Choose eight items                 £16.50

Choose ten items                    £19.95

Lamb Koftas

Smoked Salmon Quiche

Tempura Prawns, Sweet Chilli Dressing

Seafood Cocktail

Chicken Caesar Salad

The ‘Crab’ Fishcake

Selection of Home Bread & Condiments x 3 bread

Homemade Sausage Rolls

Crab & Coriander Spring Rolls

Selection of Sandwiches, Smoked Salmon, Ham & Pickles, Cheese & Chutney

Green Leaf Coriander Salad

Thyme Roasted New Potato

DESSERTS

Banana Cake, Honeycomb Cream Cheese

Treacle Tart, Clotted Cream

Chocolate Pots, Toasted Marshmallows

Selection of Biscuit & Cookies

English Strawberry & Vanilla Cream (whipped)

Fruit Salad

Guest Accommodation

£165.00 per Double En-suite Room per night

£195.00 per Hot Tub Room per night

£215.00 per superior Hot Tub/Spa Room per night

All of our rates are based on two persons per room inclusive of Breakfast & VAT.

Our check-in time is 4.00 pm and check-out time 11.00 am on the day of departure.

Early Check-in

We cannot guarantee an early check in for any guest, however we recommend that you make your reservation in advance and state your request upon booking.

Exclusive use of the Crab at Chieveley

We offer the Hotel on an exclusive basis allowing you to enjoy the hotel all to yourselves!

To book the Crab for exclusive use on a Saturday we request a minimum spend of £12,000 to include accommodation.

Any other day of the week the minimum spend is £10,000.

The minimum spend is completely flexible and can cater from anywhere up to 100 guests.

Chair Covers

For the ultimate “wow factor”, at your wedding breakfast we now offer the hire of chair covers and colour co-ordinated accessories to give your room that little bit extra.

Room Hire

Room hire is applicable to all weddings, however we do offer various discounts on selective dates throughout the year.

Room Hire Rates are as follows:

For the Wedding Breakfast £250.00

For the Wedding Breakfast & Evening Reception £500.00

Wines and Drinks

Here are some ideas to make your day more Crabulous!!

We have an extensive wine and bar menu and we will be happy to help with any question.

If you have any ‘old favorites’ or any particular beverages you would love to have on your Day we would be happy to make these for you!! 

Crab Plan A

A Glass of Bucks Fizz or Pimms Cup on arrival

A half bottle of House Wine with your Wedding Breakfast

A Glass of Sparkling Wine for the Toast

£20pp

Crab Plan B

A Glass of Kir Imperial or Classic Champagne Cocktail on Arrival

A Half Bottle of House Wine with your Wedding Breakfast

A Glass of Sparkling Wine or Prosecco for the Toast

£25pp

Crab Plan C

A Glass of Raspberry Fizz or Champagne Cocktail of Choice on arrival

Half a Bottle of Finer Wine Recommended by our sommelier (15pp)

A glass of Champagne for the Toast

£35pp

Crab Plan D

A glass of Champagne Dom Perignon on arrival

Half a Bottle of Finer Wine Recommended by our sommelier (25pp)

A Glass of Dessert Wine

A glass of Champagne Dom Perignon or Dom Perignon Vintage Rosé for the Toast

£115pp or £150pp

Thank you for taking the time to read the enclosed information

Should you wish to discuss anything further, one of the Crab Team will be delighted to assist.

 

T: 01635 247550

E: info@crabatchieveley.com

For larger Weddings, Events or Conferences please visit our sister hotel -

http://www.newbury-manor-hotel.co.uk/About-The-Manor/